Addis Ababa, Bole, 2 days ago
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Production Manager
Job Type
Full-Time
Work Setup
Office
Responsibilities
Production planning & control
quality control & food safety
raw material management
equipment & facility management
staff supervision & training
process improvement
packaging & storage
reporting & documentation
coordination & communication
Requirements & Skills
Agro-processing
Food Science / Food Technology
practical experience in injera production
3 - 5 years experience in injera production (traditional or commercial)
Proven experience managing production teams
Strong knowledge of injera fermentation and baking processes
Basic understanding of food safety and hygiene standards
Quality inspection (taste, texture, color, softness)
Basic record keeping & reporting
Ability to work long hours during peak demand
Handling inspections by health authorities
Strong communication skills
Attention to detail
Time management
Physically fit for hot production environments
Minimum Qualification Requirements
Minimum 3 years practical experience in injera production
At least 1 year in a supervisory or team-leading role
Ability to control quality, consistency, and hygiene
Minimum Experience
3 years
The Production Manager is responsible for planning, supervising, and controlling the daily injera production process to ensure high quality, hygiene, efficiency, and timely supply. The role ensures that injera is produced according to company standards, food safety regulations, and customer Demand
ETB 15,000 - 20,000
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