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Addis Ababa, Arada, 2 days ago
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Executive Chef, Restaurant Organiser
Hotel Work Experience
more than 5 years
Job Type
Part-Time
Employment Status
Employed
Gender
Male
Marital Status
Single
Age
25
Previous Work Experience
Inter luxury 5 star hotel
commis chef - Sous chef
Sep 2016 - Feb 2023
Olivte Bistro Training PLC
Demi Chef - Sous Chef
Aug 2020 - Nov 2022
Olive and bread Italian restaurant
Sous chef
Jan 2021 - Jul 2022
Belgium Embassy Diplomatic Chef
Excutive chef and nutrition consultant
Feb 2022 - Now
Education
✓ hotel kitchen operation level 1 -4
✓ bei level 3
✓ diploma in culinary arts
✓ haacp certified
✓ world chef association sous chef badge
Still Studying
Yes
Skills
✓ time management
✓ creativity
✓ ethics
✓ food presentation talent at fine dining level
Languages
Amharic , english ( b1) , french , spanish ( semi )
Certifications
I have level 2 hotel kitchen operation certificate and culinary art diploma
haacp certified
Highest Qualification
Diploma
Store address
Addis Ababa • Arada
Addis Ababa kebena
I'm highly professional over 9 years experience in luxury hotels, fine dining restaurants, Embassy's locally and internationaly im official members world chef academy, haccp certified chef, multi cuisine concept,menu development, redesign your restaurant cafe, and deliver exceptional dining experience for clients, french, Italian, mexican,asian including baking and pastry demostration ,free consultantion
Above ETB 50,000
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